Thanksgiving feast
All on board the Amundsen enjoyed the bounty of the Nunatsiavut land and sea this afternoon for a Thanksgiving feast.
Hannah Angootealuk and Edna Elias make bannock.
Jumper blubber, frozen caribou, salmon and minke muktuk.
Bernice Aggark and Pauloosie Onalik share caribou.
Michel Poulin eats cooked seal meat.
All on board the Amundsen enjoyed the bounty of the Nunatsiavut land and sea this afternoon for a Thanksgiving feast…..
На мой взгляд, это интересный вопрос, буду принимать участие в обсуждении. Вместе мы сможем прийти к правильному ответу….
Trackback by Антон Павлович — March 18, 2010 @ 12:22 am